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Thursday, August 20, 2009

International Recipes

Italian Cuisine :  

1. Garlic flavoured roasted paneer & vegetable pasta
2. Hot dog(sausage) pasta
3. Pasta Bolognese
4. Classic Macaroni & cheese pasta(stove top version)
5. Pasta in Alfredo Sauce
6. Penne Al'arabiata (Penne pasta in Simple homemade tomato sauce)
7. Vegetable Pasta Soup
8. Four Cheese Baked Vegetarian Pasta
9. Pasta in tomato-Bell Pepper/capsicum Sauce 
10. Egg pasta/Scrambled egg pasta 
11. Soya chunks pasta (pasta with soya chunks
12. Creamy baked pasta with vegetables
13. The classic Spaghetti and Chicken meatballs in Tomato Sauce
14. Kid's favorite Veg Pizza with readymade pizza bases
15. Pasta in roasted Tomato & Garlic Sauce  

16. Spaghetti Alla Carbonara ~ A Creamy Italian Delight
17. Pasta in Creamy Pumpkin & Carrot Puree 
18. Pasta in roasted tomato, onion & garlic sauce 
19. Pasta Mexicana  
20. Baked Chicken Breast in creamy Parmesan Sauce 

Chinese Cuisine :
1. Kidney Beans & Potato Fry
2. Mee Goreng(stir fried veg. noodles
3. Tamarind Soup with vegetable

6. Vegetable Manchurian and Veg Fried Rice 
7. Schezwan Paneer with homemade schezwan sauce 
8. Chinese style Sweet n Sour Vegetable  
9. Asian garlic Tofu (Chinese style) 
10. Asian Sweet n Sour Chicken
11. Stir-fried Chicken n Vegetables with toasted Sesame Seeds 

Japanese Cuisine : 
 1. Stir Fry Chicken Teriyaki

Thai Cuisine :
1. Stewed Pumpkin in coconut cream
2. Mixed Fruit & Vegetable Salad with Thai dressing 
3. Thai Green Papaya Salad

Malaysian Cuisine :

Mexican Cuisine :

Singaporean Cuisine :

British/English Cuisine : 

Country Captain Chicken - A British Era bengali dish 

Thursday, August 20, 2009 / by / 1 Comments

1 comment:

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